ミニラザニア (Mini Lasagna)
This mini lasagna was small but very rich indeed. It had layers of cheese, lasagna sheets, tomato sauce, a soft-boiled egg, fresh spinach, ham and cream sauce. I think this restaurant 'Misato' has closed down, so this delicious mini lasagna is not available anymore.
Misato, 東京都目黒区自由が丘
Wednesday, 28 January 2009
Sunday, 25 January 2009
Le Salon de Thé de Joël Robuchon - 2
Decent afternoon tea(s) at Le Salon de Thé de Joël Robuchon.
Lime chocolate cake and coffee.
Crabmeat with avocado and tomato confit.
Croissant.
Ardechois.
Hot chocolate.
Le Salon de Thé de Joël Robuchon, Shop 315, The Landmark, Central, Hong Kong
Lime chocolate cake and coffee.
Crabmeat with avocado and tomato confit.
Croissant.
Ardechois.
Hot chocolate.
Le Salon de Thé de Joël Robuchon, Shop 315, The Landmark, Central, Hong Kong
Labels:
afternoon tea,
dessert,
french,
pastry
Wednesday, 21 January 2009
Caprice - 2
Home made finger bread, extra virgin olive oil dipping and butter from Brittany.
It was cloudy and cool outside... it would be a nice view if it was a sunny day.
Sesame roll and mini baguette.
The roll was fresh and crispy. However overall the bread was so-so as compared to Robuchon's.
Slow-cooked lamb shoulder with seasonal vegetables and sweet harissa.
Petits fours.
I have only tried the lavender marshmallow (right) because I did not feel well that day and so had given up the rest of sweets. But it was tasty.
Caprice, Four Seasons Hotel, 8 Finance Street, Central, Hong Kong
It was cloudy and cool outside... it would be a nice view if it was a sunny day.
Sesame roll and mini baguette.
The roll was fresh and crispy. However overall the bread was so-so as compared to Robuchon's.
Slow-cooked lamb shoulder with seasonal vegetables and sweet harissa.
Petits fours.
I have only tried the lavender marshmallow (right) because I did not feel well that day and so had given up the rest of sweets. But it was tasty.
Caprice, Four Seasons Hotel, 8 Finance Street, Central, Hong Kong
Friday, 16 January 2009
Friday, 9 January 2009
Tuesday, 6 January 2009
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